Baba’s Coriander Powder 250g


Size: 250g
Brand: BABAS

SKU: TE C&I 57 Category: Tags: ,


This product is certified halal by Jakim. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India


Vege origin, Halal – Malaysia

Coriander Powder

Serving size: 10g (1 table spoon), Serving per package: 25


Dry and Pure Coriander Seeds

Nutritional Information

Per 100g Per serving (10g)
Energy 384 kcal 38 kcal
Carbohydrate 26 g 2.6 g
Protein 21.1 g 2.1 g
Fat 21.8 g 2.2 g
Dietary fibre 20.4 g 2 g
Calcium 606 mg 61 mg
Magnesium 212 mg 21 mg
Iron 8.1 mg 0.8 mg

Reference intake of an average adult (8400kJ/2000kcal)

Product Information

Third Party Logos

Halal-certified Local ‘JAKIM’

Third Party Logo Other Text

Halal-certified Local ‘JAKIM’ – MS 1500:2009, 1 039-12/2003

Preparation and Storage


Coriander Chicken
(Serves 2)
A Ingredients
1/4 chicken (cut into medium pieces) – 250g
3 tsp Baba Coriander Powder – 9g
2 tsp blended garlic and ginger – 15g
1/4 tsp Baba Turmeric Powder – 0.5g
1 cup yogurt – 150g
1 tsp salt – 5g

B Ingredients
8 tbsp cooking oil – 40ml
1 tsp coriander seeds – 2g
2 onion (medium – finely sliced) – 80g
1 stalk curry leaves – 1g
1 tomato (small – finely chopped) – 50g
1 tsp Baba Chilli Powder – 3g
3 tsp Baba Coriander Powder – 9g

C Ingredients
3 green chillies (sliced) – 30g
Small bunch coriander leaves (chopped) – 15g
1 tsp Baba Garam Masala Mix – 3g
1 tsp lime juice

Cooking Method
1 Marinate the chicken with ingredient A for 30 minutes.
2 Sauté ingredients B in hot oil in the sequence listed (3 min).
3 Add marinated chicken, cover and cook on low flame till done (15 min).
4 Add in ingredient C and mix well (2 min).

Ready to ship in 1-3 business days from Malaysia


Shipping Policy

J&T express

Additional information

Weight 0.250 kg


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