This imported product is certified halal. Suppliers’ halal certification for local chicken/beef are from JAKIM/JAIN whilst imported beef/buffalo/lamb/mutton from Islamic bodies recognized by JAKIM in Australia, New Zealand, India
For Kimball recipe ideas, visit www.kimball.com.my
||Per Serving (100g)
Reference intake of an average adult (8400kJ/2000kcal)
Halal-certified Diimport Halal
Halal-certified Diimport Halal – www.kascert.com
Preparation and Storage
Hob – From Ambient
1 Add 400g Spiral into 5 litres of boiling water.
2 Add salt and oil into water to your preference.
3 Cook for 8-9 minutes until ‘al dente’.
4 Drain water and serve with your favourite Kimball® Pasta Sauce.
Keep in cool and dry place avoid direct exposure to sunlight